‘Hey Paul’ started as a dream of our chef, Paul, and became a reality in 2024. Chef Paul is a retired firefighter from Vermont with over 25 years of experience in various kitchens. Most importantly, he loves bringing people together with food. From hometown comfort to the classics, he has the experience to make your culinary dreams come true.
Our passion is to use fresh, seasonal, and local ingredients from Virginia and Vermont as much as possible. Both states feature many renowned special ingredients, from maple syrup and Cabot cheese in Vermont to the seafood and apples of Virginia; many of our recipes showcase the local fare. Tell us about your next special event, and we will happily cater it for you.
Of Experience
Call us for your next corporate meeting, and we will create a customized menu with delivery and setup. The menu can include hors d’oeuvres, salads, entrées, and desserts with buffet-style service.
Are you expecting family to visit? Why not give us a call so you can relax and spend time with your loved ones while we take care of the cooking? We will work with you to create a customized menu and put our heart into preparing the dishes for you.
Whether at your home, office, reception hall, or another venue of your choice, call us and let us create a customized menu for your next special day. Menus can include hors d'oeuvres, salads, entrées, and dessert. Delivery and setup are available.
Made with Vermont and other domestic and imported cheeses, paired with various cured meats, fresh fruits, and olives, and served with crackers.
mozzarella, tomatoes, and basil marinated in a balsamic reduction.
served with Pita or tortilla chips
served with tortilla chips
a variety of Turkey, Ham, Swiss, and Cheddar with tomatoes and lettuce. Served with Fresh Seasonal Fruit Trays
mixed green with cucumber, carrots & tomatoes with a ranch or Italian dressing
romaine lettuce with croutons and fresh shaved parmesan cheese and Caesar dressing
mixed green with cucumber, red onions, and tomatoes topped with feta cheese and kalamata olives with a Greek vinaigrette
mixed greens with apples, dried cranberries, pecans, feta cheese and a vinaigrette dressing
served with house-made coleslaw
mixed meatballs coated in a sweet and savory glaze
chicken breasts and tender noodles coated in a delicious creamy sauce
fresh brioche or sweet bread rolls filled with pulled pork BBQ, ham paired with Swiss cheese, or turkey paired with cheddar cheese topped with seasoned butter, baked and served hot. Other types are also available.
Delicious chicken simmered with corn, onions, celery, and potatoes in a broth with milk and cream.
our chili is made with sausage and beef, a mixed variety of beans and tomatoes, and our signature chili seasoning. It is served with fresh cornbread.
available with a maple glaze or a bourbon maple glaze
available with a maple glaze or a bourbon maple glaze
available with a maple glaze or a bourbon maple glaze
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CEO C&M
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Businessman
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Businessman
Our passion is uniting people through food. For any questions about our services, pricing, menus, or something else, contact us using this form.